The 5 Best Coffee Grounds For Cold Brew
Where traditional coffee uses hot water to release the flavor and contents of coffee, the cold brew process replaces heat with time. Cold brew coffee doesn’t release as much of the natural oil from the beans (which is what gives traditional coffee that “bite” with a bitter kick to the palette), and it keeps elements like ketones, amides, and esters locked away inside the beans.
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Top 4 Best Coffee Grinders For Cold Brew
After years of buying pre-ground coffee from the store I decided to try grinding my own coffee, and I can say definitively that I will never go back to using pre-ground coffee. Grinding your own beans right before brewing a batch of coffee delivers a level of fresh aromas and flavor that you just can’t get with pre-ground beans.
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